Flor de Sal

The flower of sea salt from the Eastern Algarve´s traditional salt works is what is called »Fleur de Sel« in France, in Portugal also known as the cream of the salt pan
Flor de Sal

Flaky crystals form a thin and shiny layer that floats on the surface of the brine. Skimmed off by hand every day in good weather conditions and simply sun dried before packaging, this finest sea salt brings its delicate, slightly sweet flavour to carpaccio, salads and all prepared dishes.

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